Pigs in a blanket. 365 days of photos. Day 314.
- January 21st, 2012
These bad boys tag along with me to any party I go to or host. They are soooo simple!!
I use one Pillsbury Crosant package
Roll it out a little so you get more (plus the thinner dough makes flaker wraps)
I cut each triangle into 4 pieces, these will look really small, but it’s better in the end. The dough doesn’t over power the dog this way.
I roll ‘lil smokies up in each piece (I get the cheddar smokies to add a little extra somethin somethin)
Place them on your baking sheet and cook for about 12 to 15 minutes. Check them around 12 due to most ovens cooking at different rates.
Serve with some different kinds of mustard and you will have a bite sized hit at any shin dig!!
These are sooooo good. Thanks for bringing them
I love the “new” way you make them.